Hi Mountain Seasonings - Products Map

Products Map

Advanced Sausage Processing Vol. 3

Learn to make a variety of fresh and smoked sausage. Covers grinding, seasonings, preservatives, fat to lean ratios, natural and liquid smoke application, humidity and surface moisture. Run time 2 hours.

00502

$19.95

Alaskan Salmon Brine Kit

Use Alaskan Salmon Brine for smoking, grilling or baking salmon and other fish. Your fish will be more jucy, tender and flavorful. Each brine kit contains two packets of mix and easy to follow instructions. Each packet makes one gallon of brine, a total of two gallons of brine can be made from one kit.

006

$7.59

Alaskan Salmon Brine Kit Bulk Size

Use Alaskan Salmon Brine for smoking, grilling or baking salmon and other fish. Your fish will be more jucy, tender and flavorful. Each brine kit contains two packets of mix and easy to follow instructions.

006B

$32.99

Alaskan Salmon Western Style Seasoning

Our Salmon Seasoning is a great flavor compliment to salmon. As with all of our seasonings—don't stop there, try it on other favorite foods.

008

$3.99

Alaskan Salmon Western Style Seasoning Bulk Size

Our Salmon Seasoning is a great flavor compliment to salmon. As with all of our seasonings—don't stop there, try it on other favorite foods.

008B

$56.29

Alder Orange Peel Smoke Can

Liven up your salmon and poultry with the citrus smoke from our Alder Orange Peel Smoke Can. The Alder wood chips and orange peel give food a bright, sweet smoke flavor.

101

$3.79