Shaker Bottle Seasonings

Western style Steak: 
Salt, monosodium glutamate, hydrolyzed plant protein, torula and brewers yeast, wheat gluten, soy protein, dehydrated onion and garlic, spices, turmeric, paprika, and not more than 2%  silicon dioxide added to prevent caking

Western style Elk Steak: 
Salt, monosodium glutamate, hydrolyzed soy protein, paprika, onion powder, spices, garlic powder, turmeric, yeast extract with no more than 2% tricalcium phosphate and silicon dioxide added for processing.

Western style Deer Steak: 
Salt, monosodium glutamate (hydrolyzed soy protein, yeast extract, caramel color and partially hydrogenated soybean oil), caramel color, onion powder, spices, garlic powder, turmeric, paprika natural flavor and not more than 2% sodium silica-jel added for processing

Western style Cajun Campfire: 
Salt, spices (black pepper, cayenne pepper, mustard, oregano, white pepper, basil, thyme, cumin, celery seed), sugar, dehydrated onion, dehydrated garlic, dextrose, lemon juice powder [corn syrup solids, natural flavor (lemon juice solids, natural flavor)], paprika, corn starch, natural flavors, citric acid, dehydrated parsley, extractives of paprika (color), dehydrated bell pepper, chili pepper, natural smoke flavor, propylene glycol and less than 2% soybean oil and silicon dioxide added for processing.

Western style Cajun Cowboy: 
Salt, spices (black pepper, cayenne pepper, mustard, oregano, white pepper, basil, thyme, cumin, celery seed), sugar, dehydrated onion, dehydrated garlic, dextrose, lemon juice powder [corn syrup solids, natural flavor (lemon juice solids natural flavor)], orange peel, paprika, natural flavors, citric acid, red bell pepper, parsley flakes and extractives of paprika (color) and less than 2% soybean oil and silicon dioxide added for processing.

Western style Original Burger Seasoning: 
Salt, dehy. garlic & onion, spices, hydrolyzed soy protein, toasted soy flour, sugar, caramel color, monosodium glutamate, yeast, and other natural flavors. Not less than 2% soybean oil and silicon dioxide added to prevent caking.

Western style Hickory Burger Seasoning: 
Salt, spice, garlic powder, spice extractives and hickory smoke flavor with malto-dextrin. (no more than 2% anti-caking agent)

Western style Mesquite Burger Seasoning: 
Salt, spices, garlic powder and mesquite powder and spice extractives.  (no more than 2% anti-caking agent)

Western style Gourmet Fish Seasoning:
Sea salt, whey powder, monosodium glutamate, parmesan cheese, dehydrated onion, lime juice powder lemon juice powder (with oil of lemon), sherry wine powder, spices (black pepper, mustard, basil, thyme), parsley, garlic, natural and artificial flavors, turmeric. Not more than 2% soybean oil and silicon dioxide added to prevent caking.

Alaskan Salmon Seasoning:
Sea salt, dehydrated onion & garlic, orange peel, hydrolyzed plant protein, whey powder, lemon juice powder, spices, citric acid, natural flavors, (inc.: dill, parsley, turmeric, basil, celery, thyme, tarragon) butter flavor, smoke extract with no more than 2% soybean oil and silicon dioxide added to prevent caking.

Wild River Trout Seasoning: 
Salt, spices, sugar, dehydrated onion, dehydrated garlic, dehydrated orange peel, lemon juice powder [corn syrup solids, natural flavors (lemon juice solids, natural flavor)], corn starch, paprika, citric acid, dehydrated bell pepper, dehydrated parsley, natural flavoring, extractives of paprika, and not more than 2% soybean oil and silicon dioxide added to prevent caking.

Bayou Bass Seasoning:
Salt, spices (black pepper, red pepper, oregano, mustard, white pepper, basil, thyme, cumin, celery seed), sugar, dehydrated onion, dehydrated garlic, dextrose, dehydrated orange peel, lemon juice powder (corn syrup solids, natural flavors (lemon juice solids, natural flavor)], paprika, corn starch, natural flavoring, citric acid, dehydrated parsley, extractives of paprika (color), dehydrated bell pepper, chili pepper, natural smoke flavoring, propylene glycol and not more than 2% soybean oil and silicon dioxide added for processing.

Bean Seasoning:
Salt, dehydrated vegetables (onions, carrots), spices (including chili pepper), dextrose, sugar, hydrolyzed vegetable protein (Hydrolyzed corn gluten, soy protein and wheat gluten, partially hydrogenated soybean and cottonseed oils), yeast extract, natural smoke flavor, garlic powder, and not more than 2% silicon dioxide added to prevent caking.